2 tablespoon Drained green peppercorns, coarsely chopped
1 tablespoon Sea Salt Flakes
3 teaspoon Chopped Fresh Rosemary
3 kilogram Beef standing rib roast, french trimmed
1 tablespoon Olive oil
Nutrition value
1319
calories per serving
91 g Fat124 g Protein4 g Carbs3 g FiberOther
Current Totals
91 g Fat
124 g Protein
4 g Carbs
3 g Fiber
MacroNutrients
Carbs
4 g
Protein
124 g
Fiber
3 g
Fats
Fat
91 g
Vitamins & Minerals
Calcium
95 mg
Iron
15 mg
Vitamin A
46 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
31 mg
Vitamin B6
3 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
150 mg
Manganese
0 mg
Phosphorus
1216 mg
Selenium
70 mcg
Zinc
28 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
