Teriyaki Rosemary Beef Kabobs Recipe
Recipe By All Recipes
Chunks of top sirloin, marinated in teriyaki sauce and fresh herbs, are grilled with fresh veggies for kabobs that are loaded with flavor.
4
29 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Teriyaki Rosemary Beef Kabobs Recipe
- 0.33 pound Boneless beef top sirloin steak, about 1-inch thick
- 0.08 cup Kikkoman teriyaki marinade & sauce
- 0.33 tablespoon Dijon-style mustard
- 0.33 tablespoon Chopped fresh rosemary leaves
- 0.08 inch 1 zucchini, cut into --thick rounds
- 0.17 inch Red bell pepper, cut into - squares
- 0.08 Red onion, chunked
Nutrition
value
value
279
calories per serving
8 g Fat43 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein43g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein43g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium79mg
- Iron6mg
- Vitamin A220mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B123mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus393mg
- Selenium63mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes