Roasted Vegetable Lasagna Recipe

Recipe By Slurrp

A layered bake of pasta sheets, creamy tomato basil sauce and roasted vegetables and paneer, topped with mozzarella cheese.

4.9
29 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serve

Ingredients For Roasted Vegetable Lasagna Recipe

Directions : Roasted Vegetable Lasagna Recipe

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Nutrition
value
1844
calories per serving
89 g Fat98 g Protein278 g Carbs32 g FiberOther

Current Totals

  • 89 g Fat
  • 98 g Protein
  • 278 g Carbs
  • 32 g Fiber

MacroNutrients

  • Carbs
    278 g
  • Protein
    98 g
  • Fiber
    32 g

Fats

  • Fat
    89 g

Vitamins & Minerals

  • Calcium
    1572 mg
  • Iron
    14 mg
  • Vitamin A
    5764 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    459 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    233 mg
  • Vitamin E
    8 mg
  • Copper
    1 mcg
  • Magnesium
    418 mg
  • Manganese
    9 mg
  • Phosphorus
    1601 mg
  • Selenium
    73 mcg
  • Zinc
    14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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