Ingredients For Roasted Vegetable Flatbread Recipe
16 ounce Pizza dough, homemade or frozen
6 ounce Soft goat cheese, divided
0.75 cup Grated Parmesan Cheese, Divided
3 tablespoon Chopped fresh dill, divided
1 Small red onion, sliced thinly
1 Small zucchini, sliced thinly
2 Small tomatoes, thinly sliced
1 Small red pepper, thinly sliced into rings
Olive oil
Salt and pepper
Nutrition value
90
calories per serving
3 g Fat7 g Protein8 g Carbs2 g FiberOther
Current Totals
3 g Fat
7 g Protein
8 g Carbs
2 g Fiber
MacroNutrients
Carbs
8 g
Protein
7 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
201 mg
Iron
2 mg
Vitamin A
315 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
130 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment