Juicy, tender roasted pork tenderloin that's crispy on the outside, soft and tender on the inside, and wonderfully seasoned with homemade pork seasoning.
Ingredients For Roasted Pork Tenderloin With Pork Rub Recipe
0.25 cup Brown sugar
1 tablespoon Paprika
2 teaspoon Salt
1 teaspoon Black pepper
2 teaspoon Garlic powder
2 teaspoon Onion powder
3 teaspoon Ground Mustard
1 tablespoon Dried Parsley
0.25 teaspoon Cayenne pepper
Nutrition value
63
calories per serving
3 g Fat1 g Protein9 g Carbs2 g FiberOther
Current Totals
3 g Fat
1 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
1 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
22 mg
Iron
1 mg
Vitamin A
224 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
23 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
