Roasted Peppers With Spiced Beans And Goat's Cheese Recipe

Ingredients For Roasted Peppers With Spiced Beans And Goat's Cheese Recipe

• 2 Large red peppers
• 3 tablespoon Extra virgin olive oil
• 1 Onion chopped
• 1 Garlic Clove, Crushed
• 85 gram Canned button mushrooms
• 0.5 Small butternut squash, peeled and diced
• 200 gram Can curry sauce
• 400 gram 1 can red kidney beans, drained
• A little low sodium salt and freshly ground black pepper
• 125 gram Goats cheese, roughly sliced