Ingredients For Roasted Mushrooms And Shallots With Fresh Herbs Recipe
2.5 tablespoon Asian sesame oil
4 Garlic Cloves, Minced
3 tablespoon Minced Fresh Ginger
1.5 tablespoon Low Sodium Soy Sauce
1.25 pound Mixed mushroomssuch as white, cremini and shiitakelarge caps quartered
Salt
10 Small shallots, peeled
0.33000000000000007 cup Chopped mint
0.33000000000000007 cup Chopped Parsley
1 tablespoon Chopped dill
Nutrition value
77
calories per serving
5 g Fat3 g Protein6 g Carbs4 g FiberOther
Current Totals
5 g Fat
3 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
3 g
Fiber
4 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
251 mg
Iron
3 mg
Vitamin A
351 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
3 mg
Phosphorus
77 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment