Roasted Mushrooms And Shallots With Fresh Herbs Recipe
Recipe By Food & Wine
Learn how to make Roasted Mushrooms And Shallots With Fresh Herbs
5
27 Rating -
Rate
Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Mushrooms And Shallots With Fresh Herbs Recipe
- 0.63 tablespoon Asian sesame oil
- 1 Garlic Cloves, Minced
- 3/4 tablespoon Minced Fresh Ginger
- 0.38 tablespoon Low Sodium Soy Sauce
- 0.31 pound Mixed mushroomssuch as white, cremini and shiitakelarge caps quartered
- As required Salt
- 2.50 Small shallots, peeled
- 0.08 cup Chopped mint
- 0.08 cup Chopped Parsley
- 1/4 tablespoon Chopped dill
Nutrition
value
value
77
calories per serving
5 g Fat3 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein3g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium251mg
- Iron3mg
- Vitamin A351mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese3mg
- Phosphorus77mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine