Ingredients For Roasted Maple Glazed Pork Tenderloin Recipe
0.5 cup Pure maple syrup not imitation or pancake syrup, divided
0.25 cup Molasses light or mild
1 tablespoon Red wine vinegar
0.25 teaspoon Smoked paprika
0.25 teaspoon Ground ginger
0.25 cup Cornstarch
2 tablespoon Sugar
1 tablespoon Table salt
2 teaspoon Ground black pepper
3 pound Pork tenderloins 2 tenderloins about 1 1/2 pounds each
2 tablespoon Canola
Nutrition value
357
calories per serving
18 g Fat28 g Protein20 g Carbs1 g FiberOther
Current Totals
18 g Fat
28 g Protein
20 g Carbs
1 g Fiber
MacroNutrients
Carbs
20 g
Protein
28 g
Fiber
1 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
28 mg
Iron
4 mg
Vitamin A
76 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
259 mg
Selenium
59 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
