Smoked Pork Tenderloin with Maple Chipotle Glaze Recipe
Recipe By Leites Culinaria
This smoked pork tenderloin with maple chipotle glaze is grilled just until tender, and coated in a maple syrup, brown sugar, and chile glaze.
3.7
21 Rating -
Rate
Non Vegdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Pork Tenderloin with Maple Chipotle Glaze Recipe
- 0.17 cup Maple syrup
- 0.08 cup Light brown sugar
- 0.33 teaspoon 2 chipotle peppers in adobo sauce finely chopped, plus sauce
- 0.33 tablespoon Dijon style mustard
- 0.67 teaspoon Chili powder
- 0.33 pound Pork tenderloin
- 0.67 tablespoon Olive oil
- As required Salt and freshly ground black pepper
Nutrition
value
value
529
calories per serving
21 g Fat38 g Protein45 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein38g
- Carbs45g
- Fiber4g
MacroNutrients
- Carbs45g
- Protein38g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium38mg
- Iron8mg
- Vitamin A308mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B128mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus461mg
- Selenium70mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria