Ingredients For Roasted Balsamic Tomato And Olive Salad Recipe
500 gram Medium vine tomatoes
0.5 Red Onion, Finely Sliced
3 sprig Thyme
1 tablespoon Balsamic vinegar
3 tablespoon Olive oil
330 gram Jar pitted kalamata olives, drained and halved
Nutrition value
80
calories per serving
7 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
7 g Fat
1 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
13 mg
Iron
1 mg
Vitamin A
841 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment