Ingredients For Roast Pork With Pickled Onion Salad Recipe
2 kilogram Coles australian pork boneless leg easy carve roast
1 cup Apple juice
30 gram Butter
1 cup Apple cider vinegar
2 tablespoon Sugar
1 Red onion, very thinly sliced into rings
2 Fennel bulbs
1 Red apple, cored
3 Celery stalks
0.5 cup Fresh flat leaf parsley leaves, thinly sliced
1 Lemon, zest finely grated, juiced
Nutrition value
884
calories per serving
35 g Fat88 g Protein63 g Carbs37 g FiberOther
Current Totals
35 g Fat
88 g Protein
63 g Carbs
37 g Fiber
MacroNutrients
Carbs
63 g
Protein
88 g
Fiber
37 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
1016 mg
Iron
20 mg
Vitamin A
785 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
25 mg
Vitamin B6
1 mg
Vitamin B9
59 mcg
Vitamin B12
3 mcg
Vitamin C
56 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
421 mg
Manganese
5 mg
Phosphorus
1021 mg
Selenium
39 mcg
Zinc
14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
