Ingredients For Ricotta And Pine Nut Stuffed Tomatoes Recipe
300 gram Truss cherry tomatoes
0.5 cup Ricotta Cheese
0.25 cup Grated parmesan, or vegetarian hard cheese
2 tablespoon Toasted pine nuts, chopped
2 tablespoon Fresh basil, finely shredded
Nutrition value
61
calories per serving
2 g Fat3 g Protein7 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
3 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
3 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
60 mg
Iron
0 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
59 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment