Rice cutlets Recipe

Name: Rice Cutlets Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Use the leftover rice to make these delicious cutlets and serve with the evening tea.

4.5

22 Rating - Rate

Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Rice cutlets Recipe

1 cup Cooked Rice
1 Potato
0.25 cup Vegetables th
0.5 teaspoon Red chilly powder
1 teaspoon Ginger
1 teaspoon Green chillies
1 teaspoon cumin Seeds
3 tablespoon cornflour
As required Salt
Refined oil for shallow frying

Nutrition
value

264

calories per serving

2 g Fat5 g Protein56 g Carbs4 g FiberOther

Current Totals

2 g Fat
5 g Protein
56 g Carbs
4 g Fiber

MacroNutrients

Carbs
56 g
Protein
5 g
Fiber
4 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
29 mg
Iron
3 mg
Vitamin A
2003 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
1 mg
Phosphorus
126 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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