Red Velvet Brownie Cheesecake Recipe

Name: Red Velvet Brownie Cheesecake Recipe
Yield: 1
Cuisine: North Indian

Recipe By Slurrp

This mouth watering Red Velvet Brownie Cheesecake is prepared from beetroot,vanilla essence, all purpose flour,eggs, choco powder and some other ingredients for flavour.

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Ingredients For Red Velvet Brownie Cheesecake Recipe

0.5 cup Melted Butter
1 cup Powdered Sugar
0.25 cup cocoa powder th
1 medium sized beetroot
2 Egg
Vanilla essence
pinch Salt
0.75 cup all purpose flour th
0.25 cup chocolate th
2 tablespoon red food colouring
1 tablespoon distilled white vinegar

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Directions : Red Velvet Brownie Cheesecake Recipe

STEP 1.Mix melted butter and powdered sugar with a beater, add cocoa powder to it and mix it again.

STEP 2.Mix a finely grated beetroot and beat an egg in a separate container.

STEP 3.Add the egg to the mixture and take another egg and follow the same procedure and then add vanilla essence to it.

STEP 4.Add a pinch of salt and all-purpose flour after filtering it.

STEP 5.Add grated chocolate (plain chocolate) along with some red food coloring. Mix it well

STEP 6.Add distilled white vinegar and mix it well.

STEP 7.Prepare the tin with a silicon/butter paper.

Nutrition
value

1498

calories per serving

67 g Fat29 g Protein191 g Carbs16 g FiberOther

Current Totals

67 g Fat
29 g Protein
191 g Carbs
16 g Fiber

MacroNutrients

Carbs
191 g
Protein
29 g
Fiber
16 g

Fats

Fat
67 g

Vitamins & Minerals

Calcium
187 mg
Iron
12 mg
Vitamin A
314 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
163 mcg
Vitamin B12
2 mcg
Vitamin C
14 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
533 mg
Selenium
77 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.