Red Velvet Cake With Cream Cheese Frosting Recipe
Recipe By The Southern Lady Cooks
This red velvet cake with cream cheese frosting is always a hit. This makes a very light and moist cake that is good for any occasion.
3.9
11 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Red Velvet Cake With Cream Cheese Frosting Recipe
- 3 Bacon strips chopped
- 1 Medium green apple chopped
- 1/2 cup White onion chopped
- 4 cup Red cabbage chopped
- 1/2 cup Water
- 1/4 cup Lime juice
- 1 tablespoon Brown sugar
Nutrition
value
value
441
calories per serving
7 g Fat25 g Protein66 g Carbs28 g FiberOther
Current Totals
- Fat7g
- Protein25g
- Carbs66g
- Fiber28g
MacroNutrients
- Carbs66g
- Protein25g
- Fiber28g
Fats
- Fat7g
Vitamins & Minerals
- Calcium1074mg
- Iron19mg
- Vitamin A1156mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B62mg
- Vitamin B9449mcg
- Vitamin B12< 1mcg
- Vitamin C305mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium350mg
- Manganese8mg
- Phosphorus399mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks