Ingredients For Turkey Cutlets with Marsala Recipe
4 Turkey cutlets, or 2 boneless turkey breast halves cut crosswise into 6 to 8 thick cutlets
As required Salt and freshly ground black pepper to taste
tablespoon A couple tablespoons all purpose flour
4 tablespoon Unsalted butter depending on how decadent you feel
0.25 cup Marsala
0.25 cup Homemade chicken stock or canned chicken broth
Nutrition value
24
calories per serving
1 g Fat2 g Protein< 1 g Carbs1 g FiberOther
Current Totals
1 g Fat
2 g Protein
< 1 g Carbs
1 g Fiber
MacroNutrients
Carbs
0 g
Protein
2 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
13 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
29 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
