Pear Tarte Tatin Recipe

Name: Pear Tarte Tatin Recipe
Total time: 150 min
Yield: 6
Cuisine: French

Recipe By Leites Culinaria

Pear tarte tatin is an easy riff on classic apple tarte tatin with caramelized autumn fruit atop buttery pastry. perfect fall dessert.

3.7

15 Rating - Rate

Vegdiet

2hr 30minstotal

1hr 30minsPrep

1hr Cook

ingredients serves

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Ingredients For Pear Tarte Tatin Recipe

1.5 cup All purpose flour
1 tablespoon Granulated sugar
0.5 teaspoon Kosher salt
10 tablespoon Unsalted butter
Ice water
4 Anjou or bartlett pears
4 tablespoon Unsalted butter
1 Juice lemon
0.5 cup Granulated sugar
pinch Pinch ground cardamom
pinch Pinch cinnamon
2 tablespoon Brandy
Vanilla ice cream

Nutrition
value

108

calories per serving

5 g Fat2 g Protein14 g Carbs3 g FiberOther

Current Totals

5 g Fat
2 g Protein
14 g Carbs
3 g Fiber

MacroNutrients

Carbs
14 g
Protein
2 g
Fiber
3 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
26 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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