Pear Tarte Tatin Recipe

Recipe By Leites Culinaria

Pear tarte tatin is an easy riff on classic apple tarte tatin with caramelized autumn fruit atop buttery pastry. perfect fall dessert.

3.7
15 Rating -
Rate
Vegdiet
2hr 30minstotal
1hr 30minsPrep
1hr Cook
2hr 30m.total
1hr 30m.Prep
1hr Cook
Pear Tarte Tatin
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ingredients serve

Ingredients for Pear Tarte Tatin Recipe

  • 1/4 cup All purpose flour
  • 0.17 tablespoon Granulated sugar
  • 0.08 teaspoon Kosher salt
  • 1.67 tablespoon Unsalted butter
  • As required Ice water
  • 0.67 Anjou or bartlett pears
  • 0.67 tablespoon Unsalted butter
  • 0.17 Juice lemon
  • 0.08 cup Granulated sugar
  • pinch Pinch ground cardamom
  • pinch Pinch cinnamon
  • 0.33 tablespoon Brandy
  • As required Vanilla ice cream
Nutrition
value
108
calories per serving
5 g Fat2 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria