Low-Carb Sushi Rolls Recipe

Ingredients For Low-Carb Sushi Rolls Recipe

• 1.5 pound 650 g cauliflower
• 2 tablespoon 2 tbsp rice vinegar
• 0.25 teaspoon 0.25 tsp salt
• 4 4 nori sheetnori sheets
• 5 ounce 140 g salmon, boneless filletsalmon, boneless fillets
• 3 ounce 85 g cucumber
• 1 1 avocadoavocados
• 1 ounce 28 g daikon
• 0.25 cup 60 ml mayonnaise
• 1 tablespoon 1 tbsp sesame seeds
• 2 ounce 55 g pickled ginger
• 0.25 cup 60 ml tamari soy sauce
• 1 tablespoon 1 tbsp wasabi paste