Salmon Sushi Rolls Recipe

Name: Salmon Sushi Rolls Recipe
Total time: 130 min
Yield: 4
Cuisine: Japanese

Recipe By Taste

Create japanese at home Use canned salmon, avocado, carrots and cucumber to create these tasty sushi rolls.

4.2

10 Rating -

Rate

2hr 10minstotal

1hr 50minsPrep

20minsCook

2hr 10m.total

1hr 50m.Prep

20m.Cook

plan

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Ingredients for Salmon Sushi Rolls Recipe

1/4 cup Sushi rice, rinsed
1/4 tablespoon Seasoned Rice Vinegar
1 Nori sheets
0.13 Avocado, sliced lengthways
26.25 gram Can red salmon, drained, flaked
0.13 Lebanese cucumber, cut into thin strips
1/4 Small carrot, grated

Nutrition
value

254

calories per serving

4 g Fat10 g Protein43 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
10g
Carbs
43g
Fiber
3g

MacroNutrients

Carbs
43g
Protein
10g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
26mg
Iron
3mg
Vitamin A
529mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
39mg
Vitamin B9
308mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
10mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste