Raspberry Rhubarb Compote Recipe

Recipe By Chatelaine

Serve this sweet-tart rhubarb compote over yogurt for breakfast, or over a scoop of vanilla ice cream after dinner. More rhubarb recipes at chatelaine. Com.

3.7
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15minstotal

ingredients serves

4
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Ingredients For Raspberry Rhubarb Compote Recipe

Nutrition
value
121
calories per serving
4 g Fat1 g Protein19 g Carbs4 g FiberOther

Current Totals

  • 4 g Fat
  • 1 g Protein
  • 19 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    1 g
  • Fiber
    4 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    78 mg
  • Iron
    0 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    35 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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