Ranga Alur Puli Recipe

Name: Ranga Alur Puli Recipe
Yield: 2
Cuisine: Bengali

Recipe By Slurrp

Ranga Alur Puli is a traditional Bengali snack made with a spicy potato filling wrapped in a rice flour dough and then deep-fried. The filling is made with boiled and mashed potatoes, flavored with spices like cumin, turmeric, and red chili powder. The dough is made by mixing rice flour with water and salt. The filled dough is then shaped into small dumplings and deep-fried until golden and crispy. Ranga Alur Puli is a popular street food in Bengal and is often served with a tangy tamarind chutney.

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Ingredients For Ranga Alur Puli Recipe

4 Medium Sized Potatoes
1 teaspoon Cumin Powder
0.5 teaspoon Turmeric Powder
0.5 teaspoon Red Chili Powder
As required Salt To Taste
2 tablespoon Chopped Coriander Leaves
1 cup Rice Flour
As required Water As Required
as needed Oil For Deep Frying
as needed Tamarind Chutney For Serving

Directions : Ranga Alur Puli Recipe

Cooking Directions

STEP 1.Boil and mash the potatoes. Add cumin, turmeric, red chili powder, salt, and chopped coriander leaves to the mashed potatoes and mix well.
STEP 2.In a separate bowl, mix rice flour, water, and salt to make a smooth dough.
STEP 3.Take a small portion of the dough and flatten it. Place a spoonful of the potato filling in the center and fold the dough to seal the filling. Repeat with the remaining dough and filling.
STEP 4.Heat oil in a deep pan and deep-fry the dumplings until golden and crispy.
STEP 5.Serve hot with tamarind chutney.

Storage and Serving

Ranga Alur Puli is best served hot and crispy.
You can store the leftover dumplings in an airtight container in the refrigerator for up to 2 days.
Reheat the dumplings in a preheated oven or air fryer to regain their crispiness before serving.

Nutrition
value

685

calories per serving

49 g Fat10 g Protein50 g Carbs16 g FiberOther

Current Totals

49 g Fat
10 g Protein
50 g Carbs
16 g Fiber

MacroNutrients

Carbs
50 g
Protein
10 g
Fiber
16 g

Fats

Fat
49 g

Vitamins & Minerals

Calcium
64 mg
Iron
3 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
199 mg
Selenium
1 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.