Rajma Malai Cutlet Recipe

Recipe By Slurrp

A healthy tea time snack of rajma, paneer and potato cutlet pan fried in olive oil.

4.8
19 Rating - Rate
Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serve

Ingredients For Rajma Malai Cutlet Recipe

Directions : Rajma Malai Cutlet Recipe

step 1

step 2

step 3

step 4

Nutrition
value
1161
calories per serving
20 g Fat60 g Protein181 g Carbs44 g FiberOther

Current Totals

  • 20 g Fat
  • 60 g Protein
  • 181 g Carbs
  • 44 g Fiber

MacroNutrients

  • Carbs
    181 g
  • Protein
    60 g
  • Fiber
    44 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    686 mg
  • Iron
    16 mg
  • Vitamin A
    85 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    803 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    79 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    480 mg
  • Manganese
    9 mg
  • Phosphorus
    1210 mg
  • Selenium
    57 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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