Ragda pattice is a popular indian fast food or snack which forms part of the famous street food of mumbai, india. A chaat prepared with dried white peas gravy poured over aloo tikki.
1.5 tablespoon Ginger, garlic and green chili paste
2 cup Tomato puree
4 tablespoon Cooking Oil
1 tablespoon Garam Masala
0.5 teaspoon Red chili powder
As required Salt
1 tablespoon Jaggery
4 Potatoes
4 Bread slices
1 tablespoon Green chili paste
2 tablespoon Chopped coriander
1 teaspoon Cumin seeds or jeera
As required Salt
0.5 teaspoon Sugar
1 tablespoon Lemon juice
Nutrition value
326
calories per serving
15 g Fat10 g Protein37 g Carbs12 g FiberOther
Current Totals
15 g Fat
10 g Protein
37 g Carbs
12 g Fiber
MacroNutrients
Carbs
37 g
Protein
10 g
Fiber
12 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
76 mg
Iron
4 mg
Vitamin A
1302 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
105 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
116 mg
Manganese
1 mg
Phosphorus
144 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
