Radhaballabi Recipe

Name: Radhaballabi Recipe
Yield: 1
Cuisine: Bengali

Recipe By Slurrp

A famous bengali style recipe of stuffed radhaballabhi . Radhaballavi also known as radhaballabhi are tasty dal puris. These soft pooris are stuffed with a spiced dal filling. Basically Luchis {pooris made with all purpose flour (maida)} are stuffed with dal filling.The dal used is either urad dal or chana dal. In weddings generally chana dal is used. It is a popular street food snack in bengal and served with Dum aloor. during durga pooja also radhaballavi is made.

15 Rating - Rate

Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Radhaballabi Recipe

200 gram Urad dal
80 gram Fennel seeds
35 gram Ginger chopped
10 gram Green chilies
Flour
Salt
Vegetable Oil
Nigella seeds
Hing
Sugar

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹6,120₹9,995
39% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,939₹5,156
24% off
Buy Now

Pure Source India Wooden Masala Spoon for Small Co...
₹330₹599
45% off
Buy Now

Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
₹11,995
Buy Now

Nutty Gritties Gift Box Premium Special Dry Fruits...
₹11,995
Buy Now

Directions : Radhaballabi Recipe

STEP 1.Soak and make a paste of the urad dal

STEP 2.Make a paste of green chilies and ginger

STEP 3.Knead the flour with salt,half of fennel seeds powder, half of the ginger and green chili paste,2tbsp urad dal paste

STEP 4.Make a dough and let it rest

STEP 5.Heat a pan with vegetable oil

STEP 6.Add nigella seeds ¼ tsp

STEP 7.Add hing,sugar and rest of urad dal paste, ginger and green chili paste and fennel seed powder

STEP 8.Cool it down

STEP 9.Use it as a filling for the dough

STEP 10.Heat oil in a pan for deep fry

STEP 11.Grease the surface and rolling pin

STEP 12.Make round radhaballabhi

STEP 13.And drop it in the oil fry golden both side

STEP 14.Serve with aloo dum or chola’r dal

Nutrition
value

947

calories per serving

16 g Fat60 g Protein148 g Carbs58 g FiberOther

Current Totals

16 g Fat
60 g Protein
148 g Carbs
58 g Fiber

MacroNutrients

Carbs
148 g
Protein
60 g
Fiber
58 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
1077 mg
Iron
25 mg
Vitamin A
60 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
184 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
677 mg
Manganese
10 mg
Phosphorus
1161 mg
Selenium
48 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.