Radish Toasts Recipe

Recipe By A Couple Cooks

This radish toast recipe is a simple, yet elegant breakfast or brunch option that takes just five minutes to make. Top with chopped chives and enjoy!

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Radish Toasts
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Ingredients for Radish Toasts Recipe

  • 1 Slices pumpernickel bread
  • 0.08 bunch Radishes
  • 0.08 bunch Chives
  • 0.67 ounce Labneh or cream cheese
  • As required Sea salt or kosher salt
Nutrition
value
79
calories per serving
7 g Fat2 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks