Radish Salad

Radish Salad Recipe

4.7
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About Radish Salad Recipe:

This recipe is a super easy to make korean side dish recipe.This creamy Cucumber Radish Salad Recipe wins on all fronts. This salad has a crunchy crisp texture.This recipe is creamy good. This is one of our all-time favorite radish recipes.Good for health.Healthy meal.Protein-rich recipe .This recipe can be prepared easily.Prepared in less time.Eating salad is good for health.

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  • 5 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Radish Salad Recipe

  • 1 No.s Korean Radish
  • 1 No.s Carrot
  • 1 tablespoon Sugar
  • As required Salt
  • 1 teaspoon white vinegar
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Radish Salad Recipe

STEP 01

1. Slice the radish in stripes. Cut the carrot top. In a mixing bowl add both with a pinch of salt and keep aside till it leaves the water. Now drain it.

STEP 02

2. Mix white vinegar and sugar in a bowl and pour it over the radish. Mix well. Serve with some rice.

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