Quick recipe for rice kheer by using leftover rice Recipe

Recipe By Slurrp

Quick recipe for rice kheer by using leftover rice is a simple and delicious dessert made with cooked rice, milk, sugar, and flavored with cardamom and saffron. It is a popular Indian sweet dish that is often served during festivals and special occasions. By using leftover rice, you can save time and create a creamy and comforting dessert in no time. Garnish with chopped nuts and serve warm or chilled.

4.3
30 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Quick recipe for rice kheer by using leftover rice Recipe

Directions : Quick recipe for rice kheer by using leftover rice Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
757
calories per serving
23 g Fat18 g Protein117 g Carbs3 g FiberOther

Current Totals

  • 23 g Fat
  • 18 g Protein
  • 117 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    117 g
  • Protein
    18 g
  • Fiber
    3 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    322 mg
  • Iron
    2 mg
  • Vitamin A
    22 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    50 mg
  • Manganese
    1 mg
  • Phosphorus
    337 mg
  • Selenium
    7 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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