Puttu and kadala curry Recipe

Ingredients For Puttu and kadala curry Recipe

• 1 cup Rice flour
• 0.5 cup Grateted coconut
• Little salt
• As required Water
• For kadala curry
• 1 cup Black channa
• 1 Onion
• 3 Tomato
• 1 teaspoon Sambhar powder
• 0.25 teaspoon Tumeric powder
• As required Salt
• 1 teaspoon fennel seed
• 0.5 teaspoon mustard seed
• 3 Cloves
• 3 teaspoon coconut oil
• 0.25 piece coconut cup
• 0.25 teaspoon fennel seeds
• As required Salt