Kadalai Curry Recipe

Recipe By Bawarchi

Kadalai Curry is a delicious Indian recipe served as a Curries.

3.6
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15minstotal
15m.total
Kadalai Curry
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ingredients serve

Ingredients for Kadalai Curry Recipe

  • 1/2 cup Boiled Verkadalai
  • 1/4 cup Finely Sliced Onion
  • 1/4 cup Finely Chopped Tomato
  • 1/4 teaspoon Finely Chopped Garlic
  • 0.13 teaspoon Mustard Seeds
  • As required Curry Leaves
  • As required Salt
  • 1/2 tablespoon Oil
Nutrition
value
599
calories per serving
47 g Fat25 g Protein20 g Carbs13 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    25g
  • Carbs
    20g
  • Fiber
    13g

MacroNutrients

  • Carbs
    20g
  • Protein
    25g
  • Fiber
    13g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    5mg
  • Vitamin A
    639mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    121mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    228mg
  • Manganese
    2mg
  • Phosphorus
    410mg
  • Selenium
    5mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi