Pulled Chicken Chilaquiles Recipe

Name: Pulled Chicken Chilaquiles Recipe
Total time: 765 min
Yield: 6
Cuisine: Mexican

Recipe By A Family Feast

Pulled chicken chilaquiles-a fantastic dish made with corn tortillas, pulled chicken, and melted cheese. Perfect for cinco de mayo

28 Rating - Rate

Non Vegdiet

12hr 45minstotal

12hr 30minsPrep

15minsCook

ingredients serves

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Ingredients For Pulled Chicken Chilaquiles Recipe

2 pound Cooked mexican pulled chicken
6 inch 24 yellow corn tortillas
2 cup Vegetable oil
2 tablespoon Extra virgin olive oil
1 cup Onion Diced
1 Large or two medium fresh jalapeno stemmed, seeded and minced
1 tablespoon Garlic Minced
0.25 cup Chopped Fresh Cilantro
15 ounce 1 can diced tomato with juice
3 tablespoon Agave nectar
0.5 teaspoon Ground Cumin
0.5 teaspoon Dry coriander
0.5 teaspoon Chili powder
2 cup Jack cheese, shredded
1 cup Queso Fresco, Crumbled
0.25 cup Diced red onion for garnish
0.25 cup Chopped fresh cilantro for garnish

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Nutrition
value

927

calories per serving

92 g Fat7 g Protein18 g Carbs10 g FiberOther

Current Totals

92 g Fat
7 g Protein
18 g Carbs
10 g Fiber

MacroNutrients

Carbs
18 g
Protein
7 g
Fiber
10 g

Fats

Fat
92 g

Vitamins & Minerals

Calcium
98 mg
Iron
2 mg
Vitamin A
1350 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
15 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
50 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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