On the plate before home-delivered takeaway even hits the road, and sure to taste a whole lot better, this simple meal makes weeknight cooking, a breeze.
Ingredients For Prosciutto Pork With Maple Pears Recipe
4 Slices Prosciutto
8 Sage leaves
4 Pork scotch fillet steaks
20 gram Butter
2 Packham pears, cut into wedges
0.25 cup Maple syrup
2 tablespoon White wine vinegar
2 tablespoon Extra virgin olive oil
1 teaspoon Dijon mustard
1 bunch Rocket, trimmed, coarsely torn
0.5 cup Toasted walnuts, coarsely chopped
Nutrition value
553
calories per serving
25 g Fat13 g Protein66 g Carbs12 g FiberOther
Current Totals
25 g Fat
13 g Protein
66 g Carbs
12 g Fiber
MacroNutrients
Carbs
66 g
Protein
13 g
Fiber
12 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
54 mg
Iron
7 mg
Vitamin A
122 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
2 mg
Phosphorus
361 mg
Selenium
32 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
