Leftover prime rib pot pie from platter talk is a great use for leftover roast beef. try this recipe if you are wondering what to do with leftover steak too
Ingredients For Leftover Prime Rib Phyllo Pot Pie Recipe
8 ounce Leftover beef roast
2 tablespoon Olive oil
0.5 White onion fine dice
3 inch Carrots sliced 1/3 thick
2 Stalks celery coarse chop
1 cup Coarsely chopped roasted potatoes
1 cup Red wine
1 Bay leaf
2 cup Low sodium beef broth
0.5 cup Milk
2 tablespoon Flour
1 teaspoon Dijon mustard
1 tablespoon Worcestershire sauce
1 cup Frozen peas
1 cup Frozen sweet corn
As required Salt and pepper to taste
1 Package of phyllo dough about 20 sheets
0.5 cup Butter melted
Nutrition value
266
calories per serving
13 g Fat21 g Protein13 g Carbs5 g FiberOther
Current Totals
13 g Fat
21 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
21 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
64 mg
Iron
2 mg
Vitamin A
371 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
216 mg
Selenium
16 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
