Primavera Tulips Recipe

Name: Primavera Tulips Recipe
Total time: 60 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Organic tulips are filled with verdant peas and button mushrooms in this elegant seasonal recipe from pascal aussignac. This is a truly impressive tulip recipe.

4.6

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1hr total

ingredients serves

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Ingredients For Primavera Tulips Recipe

4 Tulip flowers
50 gram Button Mushrooms
500 milliliter Water
3 Spring onions
100 gram Parmesan
100 gram Tapioca
200 gram Shelled peas
100 gram Sugar Snap Peas
3 sprig Dill
3 tablespoon Olive oil
Sea salt
Black pepper
1 Handful of mixed salad leaves
4 Tulip flowers
500 milliliter Water
100 gram Tapioca
Sea salt
100 gram Sugar Snap Peas
3 Spring onions
3 sprig Dill
200 gram Shelled peas
3 tablespoon Olive oil
50 gram Button Mushrooms
Black pepper

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Nutrition
value

506

calories per serving

22 g Fat25 g Protein53 g Carbs18 g FiberOther

Current Totals

22 g Fat
25 g Protein
53 g Carbs
18 g Fiber

MacroNutrients

Carbs
53 g
Protein
25 g
Fiber
18 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
415 mg
Iron
7 mg
Vitamin A
303 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
243 mcg
Vitamin B12
0 mcg
Vitamin C
107 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
1 mg
Phosphorus
362 mg
Selenium
15 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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