Pasta primavera Recipe

Name: Pasta Primavera Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Better Butter

This pasta primavera is full of spring vegetables. This is the perfect combination of vegetables. The flavors all compliment one another.

3.9

27 Rating -

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Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Pasta primavera Recipe

62.50 gram Uncooked Penne pasta
1/2 tablespoon Extra virgin olive oil +2 Tbsp
0.13 cup Red Onion Thinly Sliced
1/2 inch Asparagus, trimmed and cut into s 1/2
0.13 cup Frozen peas
0.13 cup Cherry tomatoes, halved
1-1.50 garlic cloves, minced
0.38 teaspoon Fresh lemon juice
0.06 cup Freshly Grated Parmesan Cheese
As required Salt
As required Freshly ground black pepper
0.38 tablespoon Finely chopped coriander

Nutrition
value

271

calories per serving

9 g Fat14 g Protein58 g Carbs6 g FiberOther

Current Totals

Fat
9g
Protein
14g
Carbs
58g
Fiber
6g

MacroNutrients

Carbs
58g
Protein
14g
Fiber
6g

Fats

Fat
9g

Vitamins & Minerals

Calcium
131mg
Iron
3mg
Vitamin A
358mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
3mg
Phosphorus
211mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter