1 cup Sweet peas, if using frozen make sure to thaw first
0.5 cup Chopped Fresh Parsley
0.33000000000000007 cup Raw Cashews
0.33000000000000007 cup Nutritional Yeast
0.5 cup Olive oil
0.25 cup Red wine vinegar
1 teaspoon Dijon mustard
0.5 teaspoon Pure maple syrup
1 Clove Garlic, Minced
0.5 teaspoon Salt
Nutrition value
327
calories per serving
26 g Fat7 g Protein19 g Carbs5 g FiberOther
Current Totals
26 g Fat
7 g Protein
19 g Carbs
5 g Fiber
MacroNutrients
Carbs
19 g
Protein
7 g
Fiber
5 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
74 mg
Iron
2 mg
Vitamin A
1154 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
118 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment