Pressure Cooker Southern Tot Casserole Recipe

Recipe By Better Homes and Gardens

Everyone loves a potato and egg breakfast casserole. This pressure cooker recipe is no exception and with a couple unexpected ingredients like ground mustard and pimiento it stands out from the breakfast casserole crowd.

4.5
26 Rating - Rate
Non Vegdiet
5minstotal
15minsPrep
35minsCook

ingredients serves

8
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Ingredients For Pressure Cooker Southern Tot Casserole Recipe

Nutrition
value
325
calories per serving
14 g Fat21 g Protein26 g Carbs4 g FiberOther

Current Totals

  • 14 g Fat
  • 21 g Protein
  • 26 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    21 g
  • Fiber
    4 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    395 mg
  • Iron
    1 mg
  • Vitamin A
    5432 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    47 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    42 mg
  • Manganese
    0 mg
  • Phosphorus
    363 mg
  • Selenium
    24 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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