Prawn & Vegetable Tempura Recipe

Name: Prawn & Vegetable Tempura Recipe
Total time: 30 min
Yield: 4
Cuisine: Japanese

Recipe By Taste

Beautiful tempura prawns are delicious dipped in the zesty soy sauce.

4.5

26 Rating - Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

ingredients serves

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Ingredients For Prawn & Vegetable Tempura Recipe

1 teaspoon Dashi powder
0.25 cup Water
2 tablespoon Mirin
2 tablespoon Light soy sauce
0.25 teaspoon Finely grated lemon rind
0.5 teaspoon Finely grated ginger
1 Egg, lightly whisked
1 cup Chilled soda water
0.5 cup Plain flour
0.5 cup Cornflour
Vegetable oil, to deep fry
12 Large green king prawns, peeled leaving tail intact, deveined
2 bunch Asparagus, woody ends trimmed
1 Baby fennel, ends trimmed, cut into wedges, leaves reserved

Nutrition
value

137

calories per serving

2 g Fat6 g Protein25 g Carbs4 g FiberOther

Current Totals

2 g Fat
6 g Protein
25 g Carbs
4 g Fiber

MacroNutrients

Carbs
25 g
Protein
6 g
Fiber
4 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
43 mg
Iron
4 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
159 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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