Tempura Recipe

Recipe By Rasa Malaysia

Tempura is a very popular japanese appetizer/snack. Try this easy homemade recipe and learn how to make tempura batter that promises crispy tempura.

5
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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Tempura
plan
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ingredients serve

Ingredients for Tempura Recipe

  • As required Shrimp, shelled and deveined, but leave tails
  • As required Vegetables* of your choice
  • 0.13 cup Plain flour
  • 0.13 cup Corn flour or rice flour
  • 1/4 teaspoon Baking powder
  • 0.13 teaspoon Salt
  • 1/4 Egg yolk
  • 0.17 cup Ice cold water
Nutrition
value
129
calories per serving
4 g Fat4 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    111mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rasa Malaysia