STEP 1.1. Cut stripes of napa cabbage and mix some salt. Remove excess water.
STEP 2.2.in another large bowl, mix the cabbage, pork, green onions, wine, cornstarch, the remaining 1 teaspoon salt, 1 teaspoon sesame oil, and the white pepper.
STEP 3.3. In a smaller bowl mix flour and 1 cup of water and make a dough.
STEP 4.4. Knead the dough slightly and make smooth dough. cut the dough each into ½ inches and roll. Fill 1 spoon of pork mixture on it and seal the edges using water.
STEP 5.1 heat a wok or nonstick skillet until very hot. Add 1 tablespoon vegetable oil, tilting the wok to coat the sides.
STEP 6.2 place the dumplings and cook for 2 minutes.
STEP 7.3 then add a cup of water and cover until the water is absorbed.
STEP 8.4 for dipping sauce mix a tbsp of soy sauce with sesame oil and serve with the dumplings.
Nutrition value
1121
calories per serving
82 g Fat76 g Protein18 g Carbs6 g FiberOther
Current Totals
82 g Fat
76 g Protein
18 g Carbs
6 g Fiber
MacroNutrients
Carbs
18 g
Protein
76 g
Fiber
6 g
Fats
Fat
82 g
Vitamins & Minerals
Calcium
574 mg
Iron
19 mg
Vitamin A
5580 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
3 mg
Vitamin B9
277 mcg
Vitamin B12
0 mcg
Vitamin C
133 mg
Vitamin E
8 mg
Copper
4 mcg
Magnesium
252 mg
Manganese
1 mg
Phosphorus
707 mg
Selenium
148 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
