Portuguese Shrimp Recipe

Recipe By Taste Of Home

I received this recipe nearly 40 years ago from a co-worker who was raised in Portugal. She made this Portuguese shrimp dish for an office potluck and everyone wanted the recipe! It is easy to make, impressive to serve, and delicious. The sauce is also good served on fish fillets. —Kristine Chayes, Smithtown, New York.

4.2
17 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

6
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Ingredients For Portuguese Shrimp Recipe

Nutrition
value
912
calories per serving
26 g Fat43 g Protein125 g Carbs6 g FiberOther

Current Totals

  • 26 g Fat
  • 43 g Protein
  • 125 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    125 g
  • Protein
    43 g
  • Fiber
    6 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    136 mg
  • Iron
    9 mg
  • Vitamin A
    526 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    45 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    170 mg
  • Manganese
    1 mg
  • Phosphorus
    549 mg
  • Selenium
    64 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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