Portobello Polenta Stacks Recipe

Recipe By Taste Of Home

My friends and I have recently started growing portobello mushrooms from kits we found at a farmers market. We love to try new recipes like this one with our harvest. Breanne Heath, Chicago, Illinois.

3.8
15 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

4
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Ingredients For Portobello Polenta Stacks Recipe

Nutrition
value
340
calories per serving
8 g Fat25 g Protein40 g Carbs36 g FiberOther

Current Totals

  • 8 g Fat
  • 25 g Protein
  • 40 g Carbs
  • 36 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    25 g
  • Fiber
    36 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    190 mg
  • Iron
    10 mg
  • Vitamin A
    1367 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    42 mg
  • Vitamin E
    1 mg
  • Copper
    3 mcg
  • Magnesium
    154 mg
  • Manganese
    2 mg
  • Phosphorus
    755 mg
  • Selenium
    8 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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