Pork Tenderloin With Glazed Red Onion Recipe

Ingredients For Pork Tenderloin With Glazed Red Onion Recipe

• 1 tablespoon Minced Fresh Thyme
• 1 tablespoon Olive oil
• 0.75 teaspoon Salt
• 0.5 teaspoon Pepper
• 2 Pork Tenderloins
• Red onion topping
• 4 Large red onions, sliced
• 2 tablespoon Olive oil
• 0.75 cup Dry red wine or chicken broth
• 0.25 cup Raisins
• 2 tablespoon Sugar
• 0.25 teaspoon Salt
• 0.25 cup Balsamic vinegar
• 1.5 teaspoon Minced Fresh Thyme