Pork Pulao With Ginger-Garlic And Vinegar Recipe

Recipe By Coorg Recipes

Learn how to make Pork Pulao With Ginger-Garlic And Vinegar.

4.1
17 Rating - Rate
Non Vegdiet

ingredients serves

2
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Ingredients For Pork Pulao With Ginger-Garlic And Vinegar Recipe

Nutrition
value
758
calories per serving
23 g Fat48 g Protein83 g Carbs7 g FiberOther

Current Totals

  • 23 g Fat
  • 48 g Protein
  • 83 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    83 g
  • Protein
    48 g
  • Fiber
    7 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    12 mg
  • Vitamin A
    518 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    2 mg
  • Copper
    2 mcg
  • Magnesium
    175 mg
  • Manganese
    1 mg
  • Phosphorus
    494 mg
  • Selenium
    83 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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