Peppered Pork & Lime Salad Recipe

Ingredients For Peppered Pork & Lime Salad Recipe

• 2 teaspoon Black peppercorns crushed
• 400 gram Pork scotch fillet steaks
• 1 tablespoon Olive oil
• 0.5 Small wombok, finely shredded
• 0.25 Iceberg lettuce, finely shredded
• 0.5 cup Chopped fresh coriander
• 0.5 cup Chopped fresh mint
• 2 Small lebanese cucumbers, halved lengthways, thinly sliced diagonally
• 2 Shallots, trimmed, thinly sliced lime dressing
• 2 tablespoon Fresh lime juice
• 1 tablespoon Finely grated lime rind
• 2 teaspoon Fish sauce
• 2 teaspoon Sesame oil
• 2 teaspoon Brown sugar