Peppered Beef And Spring Pasta Salad Recipe
Recipe By Taste
Add seasonal veggies into the mix with this tasty beef and spring pasta salad.
4.3
26 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Peppered Beef And Spring Pasta Salad Recipe
- 75 gram Farfalle pasta
- 1/4 tablespoon Cracked black pepper
- 1/2 Garlic Cloves, Finely Chopped
- 1/2 tablespoon Olive oil
- 1 Coles australian beef eye fillet steaks
- 25 gram Snow peas, trimmed
- 1/2 Zucchini, sliced diagonally
- 1/4 bunch Asparagus, woody ends trimmed, cut into 4cm lengths
- 50 gram Vine ripened cherry tomatoes, cut from the truss
- 0.13 cup Coles brand cherry bocconcini, torn
- 0.06 cup Lemon juice
Nutrition
value
value
319
calories per serving
8 g Fat13 g Protein77 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein13g
- Carbs77g
- Fiber6g
MacroNutrients
- Carbs77g
- Protein13g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium58mg
- Iron3mg
- Vitamin A125mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium68mg
- Manganese1mg
- Phosphorus198mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste