Hunan Peppered Pork Recipe
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This traditional recipe for hunan peppered pork delivers plenty of heat with each bite thanks to hot green chiles stir-fried with the pork.
4.7
30 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hunan Peppered Pork Recipe
- 0.60 tablespoon Vegetable oil, or more as needed, divided
- 0.40 Cloves garlic, crushed
- 1/5 ounce Fresh ginger, minced
- 1/5 pound Pork tenderloin, sliced into thin strips, or to taste
- 0.60 As required Hot long green chile peppers, sliced into thin strips, or more
- As required Salt
Nutrition
value
value
189
calories per serving
11 g Fat20 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat11g
- Protein20g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein20g
- Fiber< 1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium14mg
- Iron4mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B125mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus204mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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