12 ounce Hy vee bakery roasted garlic sourdough bread
10 ounce Hy vee bakery artisan asiago cheese bread
2 tablespoon Hy vee select olive oil
1 tablespoon Lemon zest
0.5 teaspoon Hy vee kosher salt
0.5 teaspoon Hy vee black pepper
1.5 pound Mixed heirloom tomatoes
1 Medium cucumber
0.5 Medium summer squash
1 Shallot
0.33000000000000007 C. of hy vee select white balsamic and honey vinaigrette
2 tablespoon Lemon juice
0.5 C. of basil leaves
0 Lemon zest
Nutrition value
185
calories per serving
7 g Fat9 g Protein22 g Carbs2 g FiberOther
Current Totals
7 g Fat
9 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
9 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
134 mg
Iron
1 mg
Vitamin A
516 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
127 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
