STEP 1.Add salt chili coriander leaves to paneer and mix well
STEP 2.Add boiled mashed Arvi little oil and Aswan to kuttu atta. Knead with little water. Make hard dough.
STEP 3.Make balls of atta.stuffing paneer in it
STEP 4.Take 2sheets of plastic.take ball .put another sheet and make puri spreading by hand
STEP 5.If u can roll on rolling ball if possible
STEP 6.Heat oil in a pan and fry the puris
STEP 7.Eat with dahi bale alloo
Nutrition value
0
calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
